Colombia Campo Hermoso Sidra CM Washed ESPRESSO Merchandise

Colombia Campo Hermoso Sidra CM Washed ESPRESSO MerchandiseOrigin : Colombia Region: Armenia, Quindio Altitude: 1650 Producer: Edwin Norena, Campo Hermoso Variety: Sidra Bourbon Process: Anaerobic, Carbonic Maceration, Washed Tasting notes: Clean and complex with notes of mandarin, passionfruit, green apple and soft florals. Finca Campo Hermoso is located in the department of Quindo, proudly offering three generations of coffee growers hard work. Edwin Norea, is not only a third generation farmer, but also a

underripe or overripe cherry

800 kilos of coffee

Tasting Notes: Juicy and clean with notes of milk chocolate

its contribution to connect smallholder coffee farmers with the international market had been insignificant

kiwifruit and blackberry

The establishment of ECX in 2008 as a marketing and warehousing platform has been helpful for farmers in terms of only providing market information on a daily basis

Brew the perfect coffee in 3 simple steps

the environment become anaerobic (without oxygen)

In addition to remaining traditionally intercropped

Each cherry is carefully handpicked by skilled workers

Eastern Highlands Provence

mixing and matching branches to create a flavor profile that's out of this world