Balenaia Toscana Bianco 2022 Fabbrica di San Martino Grape variety: Nero d´Avola and

Grape variety: Nero d´Avola and other red varieties

but the ‘Sonntag Geschlossen’ wines challenge any preconception one might have

is the prelude to the pleasant almondy aromas perceivable in the mouth

apple skin and a hint of walnut

Balenaia Toscana Bianco 2022 Fabbrica di San Martino Grape variety: Nero d´Avola andGrape varieties: Trebbiano, Vermentino, Ansonica Alcohol: 12% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico Bianco comes from vineyards 500 metres above Vinci. The base is Trebbiano Toscano biotype Procanico from mass selections, then Vermentino and Ansonica. The grapes are harvested together and macerated in amphorae for about six months. Pressing takes place in spring and the wine continues to age in amphorae until the end of