Imperial Spec Series Sizzle 'N Chill 36-Inch Remote Refrigerated Chef Base with 2 Drawers and Stainless Steel Top Floor Drains

Imperial Spec Series Sizzle 'N Chill 36-Inch Remote Refrigerated Chef Base with 2 Drawers and Stainless Steel Top Floor DrainsImperial Spec Series Sizzle 'N Chill 36 Inch Remote Refrigerated Chef Base with 2 Drawers and Stainless Steel Top 4 Pan Capacity, Front Mount Digital Thermostat, 120V Keep ingredients close to the line with a durable 36 inch refrigerated chef base that offers two organized drawers and a stainless steel work surface. 36 inch remote refrigerated chef base for line side cold storage Two drawers and 4 pan capacity help keep contents organized and

Overall Width 60 3⁄4" Overall Depth 41 3⁄4" Height (with flue shelf) 59 1⁄2" Open Burners 2 × 28

complemented by a convenient removable poly cutting board and dish shelf

and merchandise

Sloped top creates a cleaner

Stainless steel doors with double-pane windows

6 automated wash modes

insulated design sized for three full-size pans

1" thick polished steel plate helps retain heat and recover quickly during busy service

Includes one oven rack with two-position rack guides for flexible oven setup

6-inch spacing provides broader heat coverage across the holding surface

American Range 60-Inch Commercial Gas Restaurant Range with 12-Inch Griddle

this low-lead wall faucet combines a swivel gooseneck spout