Shopworn: The Kingdom of Rye: A Brief History of Russian Food (Darra Goldstein)

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Shopworn: The Kingdom of Rye: A Brief History of Russian Food (Darra Goldstein)Shopworn Copies are final sale and may display slight cosmetic damages such as dinged corners, torn dust jackets and dented spines. Celebrated food scholar Darra Goldstein takes readers on a vivid tour of history and culture through Russian cuisine. The Kingdom of Rye unearths the foods and flavors of the Russian land. Preeminent food studies scholar Darra Goldstein offers readers a concise, engaging, and gorgeously crafted story of Russian cuisine

and substitution tips

Hoppin’ John

and intrepid foodies

just below India

Palestinian food is winningly fresh and bright

these recipes include inventive hits like fennel-crusted pork chops

hard-to-find ingredients

Andreas Caminada

Filled with transporting storytelling

Luminous and eye-opening

The same can be said for this book

showing you how to make delicious meals from popular vegetables