Silk : A History in Three Metamorphoses Dietetics & nutrition Translated from the French by

Translated from the French by Robert Bonnono

Hardback | 144 pages

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Silk : A History in Three Metamorphoses Dietetics & nutrition Translated from the French byAuthor: Prasad, Aarathi BCE to c 500 CE Published on 4 July 2024 by HarperCollins Publishers (William Collins) in the United Kingdom. Paperback 368 pages 198 x 128 x 28 348g There is not just one story of silk. In silk is science, history and mythology. In silk is the future. Aarathi Prasads Silk is a gorgeous new history weaving together the story of a unique material that has fascinated the world for millennia. Through the scientists who have