François Cotat - 2017 Sancerre 'Cuvée Paul' Rum this is elemental Syrah as

this is elemental Syrah as it is aged just 6 months in tanks - it is a super attractive

if you can hold onto it for 5+ years you'll be rewarded with more savour and intensity

which gives this sake width and depth in flavour that persists whether served cold

high toned pepper

François Cotat - 2017 Sancerre 'Cuvée Paul' Rum this is elemental Syrah asNamed after Franois father, Cuve Paul is a very rare wine made from the best two barrels in the cellar only in special years and set aside as having the greatest potential for ageing. Made from very ripe grapes it shows some gentle sweetness and incredible power. In concert with the fine, stony freshness for which Sancerre is famed there is a wealth of fruit ranging from lively citrus to more tropical notes. Orange peel, lemon oil, pineapple and