BKI VGG-16-C-PT Double-Deck Electric Pass-Thru Rotisserie Oven Commercial Slicer Built for daily prep work
$24596.83
Description
Built for daily prep work
adjustable bullet feet level the unit on uneven floors
Hands-free electronic gooseneck faucet supplied
Adjustable thermostatic controllers help maintain serving temperature
BKI VGG-16-C-PT Double-Deck Electric Pass-Thru Rotisserie Oven Commercial Slicer Built for daily prep workBKI VGG 16 C PT Double Deck Electric Pass Thru Rotisserie Oven 80 (3 lb.) Chicken Capacity, Touch Screen Controls, Stainless Steel Achieve high volume, perfectly roasted chickens with the efficient and user friendly BKI VGG 16 C PT double deck rotisserie oven, designed for continuous operation and easy maintenance. High capacity design holds up to 80 (3 lb.) chickens, ideal for busy commercial kitchens. Double deck, pass thru configuration allows for
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