Vulcan Expando 12-Inch Electric Restaurant Range with 1 Hot Top, Thermostatic Controls, Enclosed Base, and 208V Single-Phase Power Glass Washers

Vulcan Expando 12-Inch Electric Restaurant Range with 1 Hot Top, Thermostatic Controls, Enclosed Base, and 208V Single-Phase Power Glass WashersVulcan Expando 12 Inch Electric Restaurant Range with 1 Hot Top, Thermostatic Controls, Enclosed Base, and 208V Single Phase Power Stainless Steel Front and Sides, 10 Inch Riser, 6 Inch Adjustable Legs A compact commercial range that delivers precise thermostatic heat from a 5 kW cast hot top in a durable stainless steel build. 12 inch electric restaurant range with one 12" x 24" cast hot top. Thermostatic controls help maintain consistent cooking

5 GPM spray device for dependable commercial service

BK Resources Wall-Mounted 14 x 10 T-304 Stainless Steel Hand Sink with Integral Towel Dispenser

and easy customer access

Six galvanized legs with adjustable plastic bullet feet help keep the table stable and level

and adjustable feet for dependable commercial use

A durable 60-by-30 work table with a 14-gauge 304 stainless steel top and stable open base

Quantum Millenia 5-Shelf Louvered Polymer Stationary Starter Shelving Unit

Crisp N Hold 4-Section Bin-Style Fry Dump Station with Circulated Air Heating

000 BTU Maximize production without sacrificing floor space

Quantum WR86-2460P 60"W x 24"D x 86"H Wire Shelving Starter Kit

A durable portable beverage center with a large ice bin

000 BTU burner with battery-spark ignition