Southbend Ultimate 60-Inch Gas Restaurant Range with Open-Burner Top, Standard Oven, Convection Oven, and Backriser Hi-Shelf Work Table Parts & Accessories

Southbend Ultimate 60-Inch Gas Restaurant Range with Open-Burner Top, Standard Oven, Convection Oven, and Backriser Hi-Shelf Work Table Parts & AccessoriesSouthbend Ultimate 60 Inch Gas Restaurant Range with Open Burner Top, Standard Oven, Convection Oven, and Backriser Hi Shelf Stainless Steel Front and Sides, 388,000 BTU, 6 Inch Adjustable Legs Built for high volume kitchens, this 60 inch range combines a mixed open burner top with both standard and convection ovens in one durable stainless steel unit. 60 inch gas restaurant range with a versatile open burner top Includes one standard oven and one

Experience high-volume steaming and kettle cooking efficiency with the Crown DCX-10-10

Extra wide pass-thru access allows for convenient loading and unloading from both sides

commercial-grade footprint

and a reversing 2-speed fan

One-Upright Add-On Unit for Modular Storage

Accessible controls reduce heat loss during adjustments

and drain components in a durable stainless steel design for hospitality service areas

Double-bar construction provides a sturdy hanging solution for busy kitchens

Heavy-duty closed wire shelving designed for commercial storage needs

Fits Convotherm C4 6

and both standard and convection ovens in one versatile cooking line

starter-unit design is ideal for building a vertical shelving layout