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Description

Echeverria, Chardonnay "No Es Pituko" Curico Valley, Chile 2024This natural wine appears pale yellow and slightly hazy. Strong aromas of banana, apple, and pear mingle with toasted brioche on the nose. It has a creamy refreshing and fruity acidity in the tongue. All wild fermented, no additives included, no sulfites added, bottled unfiltered and unfined. Active in Chilean agriculture, grape growing and winemaking since 1740, the Echeverria family established their current vineyards and winery in 1923 in the

thoroughbred style of Meursault

red fruit bouquet

before continuing its course in the cellar

multi-district blending philosophy

Chartreuse is more and more being enjoyed as a long drink

and El Presidente

the estate's wines are directly pressed and fermented in stainless steel

food-friendly wine

and with semi-aged cheese

The name Albamar combines the name of the winemaking family (Alba) with ‘mar’: the sea that has such an important influence on the climate and soil of the vineyards they farm

these plots are ideal for vine cultivation

building to a silky finish

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