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Jumping Juice, Haggis 2022 Hetszolo even a touch of apricot

$23.00

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even a touch of apricot on the nose

they wanted to make a white wine different from the other white wines of Montsant

stony vineyards planted in the 1970s

powerful and aromatic finish

Jumping Juice, Haggis 2022 Hetszolo even a touch of apricotJumping Juice is a collaboration between long time friends and now Gippsland based winemakers, Patrick Sullivan and Xavier Goodridge. A blend of a host of different red and white varieties that change vintage to vintage and the result is an amber rose ish delight. This year's blend is mostly skin contact Pinot Gris, with a bit of Gewurztraminer, Cabernet Franc, Sauvignon Blanc.

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