Vulcan 36-Inch Electric Restaurant Range with 4 French Plates, 12-Inch Hot Top, and Standard Oversized Oven Walk-in Cooler Shelving

Vulcan 36-Inch Electric Restaurant Range with 4 French Plates, 12-Inch Hot Top, and Standard Oversized Oven Walk-in Cooler ShelvingVulcan 36 Inch Electric Restaurant Range with 4 French Plates, 12 Inch Hot Top, and Standard Oversized Oven 208V, Stainless Steel Front and Sides, Backriser with High Shelf A versatile 36 inch electric range that combines precision French plates, a thermostatic hot top, and a roomy oven in one durable stainless steel package. Four 2 kW French plates deliver responsive surface cooking with individual infinite heat controls. 12" x 24" thermostatic hot

Two welded hat channels help reinforce the top and maintain a level work surface

T&S Brass Single Pantry Faucet with 18-Inch Swing Nozzle and Lever Handle

Compatible with F92EKDPS and F92DYDPS

Double-mount design helps support adjoining shelves

T&S Brass Heavy-Duty Single Basin Manual Faucet with Self-Closing Valve

Flame failure protection and electric pilot ignition support safer

and NSF listing for reliable commercial storage

Open base model ships without doors for fast access to stored items

spill-conscious performance

Includes towel and soap dispensers

Visually indicates the current operating status of the oven for quick and easy monitoring

000 BTU one-piece non-clog burners with lifetime-rated ports