John Boos 60" x 36" x 24" Stainless Steel Equipment Stand with 1-1/2" Up-Turned Back and Sides Steamers (Countertop & Floor)

John Boos 60" x 36" x 24" Stainless Steel Equipment Stand with 1-1/2" Up-Turned Back and Sides Steamers (Countertop & Floor)John Boos 60" x 36" x 24" Stainless Steel Equipment Stand with 1 1 2" Up Turned Back and Sides 16 Gauge Type 300 Top, Stainless Steel Base, Knock Down Assembly A heavy duty stainless steel equipment stand built for stable commercial support, easy leveling, and a clean, professional finish. 60"W x 36"D x 24"H equipment stand sized for commercial kitchen equipment. 16 gauge Type 300 stainless steel top with #4 polish and satin finish. 1 1 2" Stallion

2-shelf tubular style with 52

72-inch by 18-inch trough with 4-inch depth for commercial floor drainage

cooler delivers high-capacity cold storage

Advance Tabco SWT-60 Table-Mounted Semi-Circular Stainless Steel Pot Rack

Each oven includes one rack

Crathco Cooking - (LV9R013F) Cecilware® Pro Fryer

Includes a cutting board shelf for prep and serving convenience

easy-clean storage for commercial kitchens and utility spaces

Important: Unit ships with a NEMA 5-15P plug and must be connected to a dedicated 120 V/15 A circuit

14-gauge 304 stainless steel top with sanitary rolled rim front and back edges

two-person lift

This compact 7-quart wet warmer package delivers thermostatic heat control and includes everything needed to start serving right away