Organic Hulled Millet Sixe:2.5 lb

Organic Hulled Millet Sixe:2.5 lbQuays Hulled Millet is a light, nutty ancient grain that cooks quickly and nourishes deeply. Grown organically and sourced from trusted family farms in Colorado and Nebraska, this naturally gluten free grain is hulled for easy digestion and versatile use. Whether you're simmering it into porridge, adding it to grain bowls, or baking it into wholesome recipes, millet delivers clean, gentle nutrition packed with fiber, iron, magnesium, and plant based

Unlike other gluten-free flours such as coconut or almond flour

Perfect for drinks

A good substitute for wheat

This will help keep textures correct as you substitute it for traditional flours

Also known as Roselle is prized for its medicinal properties for centuries in Africa

Soup Thickener: Fonio is sometimes used as a natural thickener in soups and stews

Gluten-Free Alternative: Sorghum flour’s natural gluten-free status has made it a valuable ingredient for those with celiac disease or gluten sensitivity

while potato flour contains the whole potato

salad dressings

Just one ingredient

These nutrients help provide may health benefits

This makes it a valuable and relied upon food source for millions of native people