60-Inch Commercial Gas Restaurant Range with 6 Burners, 24-Inch Griddle/Broiler, Standard Oven and Cabinet Base Countertop Gas Fryers 144 x 36 Inch

144 x 36 Inch

Flat top without backsplash fits against a wall or in a center prep area

stainless steel legs with adjustable bullet feet and crossbracing ensure stability

48W x 21D x 74H

60-Inch Commercial Gas Restaurant Range with 6 Burners, 24-Inch Griddle/Broiler, Standard Oven and Cabinet Base Countertop Gas Fryers 144 x 36 Inch60 Inch Commercial Gas Restaurant Range with 6 Burners, 24 Inch Griddle Broiler, Standard Oven and Cabinet Base Standing Pilot, Battery Spark Ignition, Stainless Steel, 240,500 BTU A versatile 60 inch gas range that combines six open burners, a 24 inch griddle broiler and a standard oven in one heavy duty stainless steel platform. Six non clog open burners with wavy grates for flexible cooktop use. 24 inch raised griddle broiler with 1 2 inch plate