Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Open Burners, 24-Inch Thermostatic Griddle and Hybrid Electric Standard Oven Grill & Griddle Accessories

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 2 Open Burners, 24-Inch Thermostatic Griddle and Hybrid Electric Standard Oven Grill & Griddle AccessoriesSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 2 Open Burners, 24 Inch Thermostatic Griddle and Hybrid Electric Standard Oven 36 Inch Series, Stainless Steel, 114,000 BTU Top, 4. 5 kW Electric Oven This versatile 36 inch range combines burner, griddle, and oven cooking in a durable stainless steel build designed for busy commercial kitchens. Combines 2 non clog open burners, a 24 inch griddle, and a hybrid electric standard oven in one

Heavy-duty stainless steel cabinet

Approximately 8 dozen rolls per drawer capacity

Two locking glass doors with self-closing and hold-open functionality help secure inventory

Merchandise frozen treats with a 9

Solid-state electronic controls with LED digital display and temperature/humidity management

this 84-inch stainless steel work table combines a sanitary rear splash

Three 24" x 24" x 14" bowls provide ample space for soaking and washing large items

Arrives assembled for fast placement and immediate use

heavy-duty wire shelving starter unit that gives you four shelves

John Boos 84 x 30-Inch Enclosed Base Stainless Steel Work Table with Sliding Doors and 5-Inch Backsplash

and sturdy cross-braced legs

Full body Insulated for Safety™ design keeps exterior surfaces cool and energy bills low