Bal Masque Supper Club, Americana Hotel, Bal Harbour 1970s

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Bal Masque Supper Club, Americana Hotel, Bal Harbour 1970sThe Bal Masque Supper Club was located within the Americana Hotel, a ritzy resort which opened in Bal Harbour, Florida, in 1956. Ultra luxurious, the 475 room beachfront hotel attracted an upmarket clientele who could afford the then eyebrow raising $32 cost of a nights stay. There were four restaurants with costumed wait staff in the hotel and the nightclub was the setting for spectacular floor shows, featuring top entertainers such as Frank Sinatra

it shows a voluptuous

Those were the days

and then they would fill up their cars with gas and get on their way

It sounds like Little Oscar kept many budding pilots happy

The rhino and monkey were part of Vimar’s contribution to the fashion at that time for fantastical art images – later this style of artwork became known as magical realism

The onset of hostilities in June 1950 came as a surprise to most Americans

At Frenchy’s Black Cat Café the local newspaper reported that the choice of starter on the fixed lunch menu was "cocktail or soup” which makes us laugh

The Brown Derby was founded by Wilson Mizner as a small cafe

food journalist and author who donated his papers to The Culinary Institute of America

New Mexico

This Tiki Bob’s menu

The MOST unique restaurant front in America

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