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Anselmi - San Vincenzo 2017 750ml"Credited with single handedly reversing the waning reputation of the Veneto wine region, Roberto Anselmi is a charismatic believer in the quality potential of the Garganega grape variety, which is the white variety of Soave. Nose: Peach and pineapple on the nose, accompanied by floral aromas of lavender and lemon blossom. Palate: Complex and lingering on the palate consistent with the nose, fruity, fresh, medium bodied with a fresh acidity and

" - The Darling

honeyed fruit aromas with easy-going yet complex aromas

We love doing complex single hopped beers with Nelson Sauvin from different harvest windows and hop farms

"Sparkling made the ancestral way: wild-fermented in bottle

"El Tequileño is crafted using natural volcanic spring water and the ripest agave from the Highlands

Style / Variety: Oud Bruin with Marrionberries

the Cabernet Sauvignon portions remained on skins for an average of 21 days

Grumpy Donuts

while subtle suggestions of toasted nuts

Made with only water

Its natural colour is derived from the 130 herbs and plants used in its patient production

The kriek lambic ferments in the bottle for at least another six months and develops into an intense wine-like fruit lambic