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Description

Pons Sherry Vinegar 375mlThe "Denomination of Origin" from the Jerez region in the South of Spain is a guarantee of the quality and origin of the Pons Sherry Vinegar. From Palomino grapes, typical of Cadiz, Pons is made exclusively from the first must. This vinegar is aged for eight years in American white oak wooden barrels and has a 7 acidity. This outstanding vinegar has a warm amber colour, a delicate and fine aroma, and an excellent taste. Use to enhance the flavour of

and it tastes very different to modern feta matured in brine in airtight tins

Ideal for slow-cooking

Serve with Cafe de Paris butter

All our grass-fed beef is MSA Graded and has a minimum Marble Score 2+

many have found it useful in making fresh and subtle salad dressings

Barrel-ripened feta is now produced by just a handful of small dairies in Greece because of EU regulations and the skill and expense involved in the production

pasture-raised

A local Huon Valley collaboration

It has a slightly longer grain than Arborio

where regular charcoal is 75% or less

Dehydrated Garlic and Onion

Reserve it on a piece of kitchen roll to eliminate the oil excess

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