Platinum PRO 11 kW Single Deck Bakery Depth Electric Convection Oven with Touchscreen Controls, Independent Doors and Ventless Design Work Table Parts & Accessories

Platinum PRO 11 kW Single Deck Bakery Depth Electric Convection Oven with Touchscreen Controls, Independent Doors and Ventless Design Work Table Parts & AccessoriesPlatinum PRO 11 kW Single Deck Bakery Depth Electric Convection Oven with Touchscreen Controls, Independent Doors and Ventless Design 5 pan capacity, floor model on legs, stainless steel exterior and porcelain interior Designed for high volume bakery production, this electric convection oven combines touchscreen control, flexible door configuration, and ventless capability in a durable stainless steel build. 11 kW electric heating for reliable bakery

AISI 304 stainless chamber with rounded corners

a 48K BTU griddle and a 45K BTU oven

Stainless steel rear exterior adds durability and a clean finished look

The Southbend Ultimate 48" combines high-performance open burners

this extra-wide stainless steel work table combines a durable 14-gauge 304 top with convenient undershelf storage and a clean

18 lb ice bank

Stainless steel construction supports durability in busy foodservice use

the MB-60 delivers six 18-inch pies per bake with even heat

This compact water-cooled ice maker delivers high-output half-dice ice in a space-saving 30-inch footprint

Six stainless steel legs and adjustable bullet feet provide stable support and easy leveling

Perfect For

Garland G Starfire Pro 48-Inch Gas Restaurant Range with 48-Inch Griddle and Two Space-Saver Ovens