San Fereolo Nebbiolo Langhe Rosso 'Il Provinciale' 2019

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San Fereolo Nebbiolo Langhe Rosso 'Il Provinciale' 2019While Dolcetto rules the estate, we are offered a glimpse of how the estates style would translate to its northern Barolo neighbor through this wine. Half of the fruit comes from a friends prime holding in Serralunga dAlba, while the balance is sourced from an estate parcel in Dogliani. The long 30 day maceration in large vat allows for all of the character of the terroir to present itself, and the result is a wine of power and depth.

This wine is released almost two years after harvest and will age gracefully while developing a large palette of nuance and silky texture that is rarely seen in even the most exalted of appellations known for their white wines

are destemmed to 90% and the wine is aged in barrel for a twelve month period

Fermented spontaneously in cement during a two-week maceration

The wine ages in both stainless steel and oak casks

To achieve maximum equilibrium in his Condrieu

but it is strikingly pretty for a young Chavaroche

This “mountain Pinot” is a graceful expression of this noble grape

Atlante’s Listán Negro showcases its relatively cool microclimate of origin

contain approximately 30% sugar at this point (January of the following year) and they are then de-stemmed and crushed

produces a wine of considerable structure and is exceptionally age-worthy

Mostly Zweigelt with splashes of Blaufränkisch and Sankt Laurent

but less punchy and more straightforwardly saline

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