FERNET BRANCA Size:700ML Created by Joerg Meyer from

Created by Joerg Meyer from Le Lion Bar de Paris

believed to be imported by the Greek some thousand years ago

Tasting: Barolo Cannubi is well-matched with traditional Langhe egg pasta

Amber-coloured top-fermented

FERNET BRANCA Size:700ML Created by Joerg Meyer fromAmaro, or bitter herbal liqueur, invented in 1845 by Bernardino Branca in Milan, Italy. The brand soon thereafter gained popularity, leading to the founding of the Fratelli Branca Distillery. Fernet Branca has lower sugar content than most other amaros and is often consumed neat as a digestif. Tasting: Rich, seductively complex, and blissfully challenging. Drink cold or on the rocks Special gift package with 1 bottle of Lurisia Chinotto to prepare the