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Coutet (Saint Emilion) other_regions_australia This is the first vintage

$420.00

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This is the first vintage the vinification was controlled by Gerard Perse and his two consultants

beliefs and methods

and they selected the sandier part to produce this bottling

roasted meats

Coutet (Saint Emilion) other_regions_australia This is the first vintageOpening in the glass with notes of plums, dark berry fruit, dried herbs and spices, the 2019 Coutet is medium bodied, velvety and succulent, with lively acids and powdery tannins. It's nicely balanced, seemingly picked at somewhat less advanced maturity than some of its neighbors, and will likely put on mid palate weight with a little bottle age.

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