Saison - Rabarbaro type_IPA

Saison - Rabarbaro type_IPAThis isnt the bright pink stuff, this is the intense, dark side of rhubarb. Smokey dried rhubarb root, fresh rhubarb root, cacao husk, un roasted green coffee and saffron. All blended into Victorian moscato base wine and aged in ex pinot French oak puncheons for a touch over two years. Dark, intense and one for the already initiated bitter drinker. Dave Verhuel, Saison.

A must try for those who seek a bit more oomph in their Italian whites

The nose is floral with white flowers and white-fleshed fruits (peach

red peppers and delicate liquorice notes

One of our great Grenaches

Okabayashi squeezes the peel with the juice to maximize the intensity of the fragrance

technically meaning “to bleed game meat or poultry”

It’s always a genuine pleasure to share the new release of Intrinsic Chardonnay

Catarratto is a widely used grape variety in Sicily

and partnerships

quince and fresh picked wildflowers

Imagine a vibrant barrier forming like a protective cloak as you spritz around you

At the end of fermentation it is again decanted into a concrete tank where it rests until the second fermentation takes place