Maturmeat Stagionello® 150 Kg Meat Curing Cabinet - 40299 11518 Temperature range of -15°F to

Temperature range of -15°F to 10°F

43 inches Faucet Width 12

38 Inches Height with casters 39

Specifications Model RMBA-2436-B Width 24 inches Height 36 inches Colour Black Board Material Plastic Frame Material Metal Shape Rectangle Type Marker Board Usage Sidewalk

Maturmeat Stagionello® 150 Kg Meat Curing Cabinet - 40299 11518 Temperature range of -15°F to150 Kg. meat curing cabinet Made of high quality stainless steel for easy cleaning Automatic control system with a 6" touch screen display Includes 4 pre calibrated pH probes Fumotic system for regulating humidity and flavoring Stores approximately 100 recipes in the internal memory included in the ClimaTouch system Adjustable legs for uneven floors Ideal for butcher shops, steakhouses or specialty food producers Description This Maturmeat Stagionello