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The Chez Paree, Chicago 1940sThe Chez Paree was a Chicago nightclub known for its glamorous atmosphere, elaborate dance numbers, and top entertainers. It operated from 1932 until 1960 in the Streeterville neighborhood of Chicago. The club was the epitome of the golden age of entertainment, and hosted the biggest stars of the age. Courtesy Private Collection. Gallery quality Gicle print on natural white, matte, 100% cotton rag, acid and lignin free archival paper using Epson K3

At that time

The company reached its peak in the 1970s with over 1000 restaurants but faced challenges as fast food outlets like McDonalds burgeoned

as you can see from the interior where local suppliers and their produce were proudly put on display

kids pondered such questions as: If a bunch of bananas weighs six pounds on earth

bathrooms in most of the lavishly furnished rooms

There were also several other popular Chinese restaurants on the north side of Indianapolis at that time

This 1942 menu features a lobster with a glass of champagne

Oh to have been in the audience at The Copa Room in Las Vegas when Frank Sinatra and Dean Martin were on stage

this Sea Cave menu dates from February 1952

and décor in the 350-seat

Robert Soljack claims five years of experience at Fisherman’s Wharf and he and Chef Aviani took over this historic location about one year ago in 1936

and with a rather smart poodle offering a basket of flowers as a gift

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