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Description

Coli - Sangiovese Di Toscana 750ml"This wine is obtained by fermentation of Sangiovese grapes produced in Tuscany. It is full bodied, dry and ruby red in colour and with age becomes well balanced, soft and with a pronounced typical aroma. The wine goes well with red meats, veal, venison and cheeses and should be served at room temperature." Coli Style Variety: Sangiovese Region: Tuscany, Italy ABV: 12. 0% Vol: 750ml

We can’t believe it’s beer

Dollar Bill - "Red Letter"

Nose: Rich smoked malts and vinous cognac combine with hints of plum and raspberry jam

Tanzanian cacao nibs (roasted by our mates at Birdsnake)

mildly smoky and with only a small amount of alcohol the unfiltered Aecht Schlenkerla Rauchbier Hansla brings back this old Bamberg brewing tradition

soft finish

For as long as we’ve been making whiskey

this wheat beer is like no other

a wine of Saint-Peray’s best plots

A nice and generous bitterness cleans things up in a snappy fashion

the name “Abbaye de la Moinette” was used for this beer

Following a careful selection of the grapes in mid-October