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Flaked Maize - 1kg BagMaize = Corn Flaked maize is ideal to be added straight to the mash tun for use in American pilsners and cream ales to lighten the colour and body. Flaked maize is corn that has been steamed, rolled and gelatinised allowing it's starches to be readily accessible for conversion to sugar. Flaked maize has no enzymes of its own which it can use for conversion so simply add it to your mash vessel with other malted grains to allow conversion of the starch.

weizen bock

The only Turbo to use when the air temperature is above 33 degrees celsius

plus 6kg of white sugar or dextrose

1x - A-Type Spear

Get started with a comprehensive collection of essentials

Bottom spacer for Turbo 500 Condensor

No Rinse Sanitiser 25g

5 cm (2") ferrule on bottom of cone

1 x Reinforced four point anchored castor wheels with bolts (2 Locking

4 cm H x 22 cm W x 21

This is a 7

So unless you keep your glass bottles in the dark all the time you will compromise the beer quality