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Description

Begonia ‘Matcha Ice Cream’Begonia Matcha Ice Cream is a striking foliage begonia named for its refreshing, dessert like appearance. Its heart shaped leaves are painted in silvery white and soft green patterns, reminiscent of swirls of matcha and cream. Deep red veins radiate from the center, adding contrast and depth, while the rich purplish red edges accentuate its refined beauty. Care Tips: Light: Bright, indirect light; avoid direct sun which may scorch the leaves.

or as part of a greenhouse collection

velvet-like hairs

Temperature: Grows best between 16–27 °C (60–80 °F)

Temperature: Best in warm tropical ranges

or diffused light even from south windows

Substrate / Mounting: Grows well mounted (on bark or wood) or in potting medium that’s loose and well-draining (moss + bark etc

exotic species that thrive in humid environments

length about 19-26 cm

ovate to ovate-lanceolate

and Myanmar)

particularly in regions such as southern China

Sekadau Borneo is perfect for terrariums