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Description

NAGOMI Damascus GYUTOThis stunning Gyuto knife from the NAGOMI Damascus series features individually distinct, intricate blade patterns, crafted using premium VG 10 steel at its core. Surrounded by 33 layers of Damascus steel, it offers exceptional sharpness and durability. With its longer blade length, this knife effortlessly slices through larger ingredients such as meat and cabbage, delivering a remarkably smooth and precise cutting experience. Materials Blade: 33

Similar variations include the Yanagikiri-tsuke

Orientation: Right-handed

promptly clean and dry the knife after use

Blade Material: Shirogami (White) #2 Steel + Soft Iron

Cladding material: Soft iron)

providing both elegance and practicality

Featuring a beautifully crafted white wood handle

Availability

This exquisite piece features a luxurious hammered Damascus pattern

forged together to create a durable and resilient edge that highlights the unique properties of carbon steel

Weight: Approximately 153g

proper care - gentle cleaning and thorough drying after use - ensures its lasting beauty and performance