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Description

Herradura Silver TequilaOne of Mexico's foremost brands, Herradua Silver is aged for 45 days in American Oak barrels. The short time in the barrel gives it a sweet, woody flavor and a balanced finish not typical for blancos. Complex enough to drink neat, but it also makes an excellent cocktail. Nom 1119 Region Tequila, Jalisco Classification Blanco Agave Tequilana Agave Water Source Natural Spring Water Cooking Stone Brick Ovens Extraction Roller Mill Still Stainless Pot

It has flavors of fig cake

52% combed

this is still a deadstock vintage release of one of the best rums to ever do it

The name pays homage to the village of Yama on Bainbridge Island

Small batch blends (all numbered sequentially)

Mash Bill Undisclosed but includes: 18-year-old Kentucky straight bourbon (high-rye)

Bottle Size 1 Liter

which is also used to make Pappy Van Winkle

Oven Cooked for six days in underground ovens with rocks and oak

Episode 005 Age 14 Years

Release Date September 19

Their tequilas are still made in the old style (baked in ovens and mashed with a tahona)