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Description

Naboso RITUÁL 2021Blaufrnkisch An extremely fine and elegant version of Blaufrnkisch, juicy and elegant thanks to the fine tannins. 100 % Blaufrnkisch The 80% destemmed grapes and around 20% grapes with stems fermented 3 weeks on the skins in open 500 to 750l vats. After pressing, the wine aged for one year in neutral oak barrels on the lees and went through malolactic fermentation. After the one year barrel aging we blended it into tanks and bottled it by gravity.

Then oxidation stepped in and changed everything

acidity to keep it fresh

spontaneous fermentation (11 days) with 4 more weeks on skins

It’s a wine that rewards slow drinking

so each bottle is a small map of the Auvergne

Or drink it on its own when you're feeling curious

Notes of black berries

Aromas are intense yet layered — red cherry and plum meet floral tones

Nekaj opens with aromas of dried pineapple

the wine is pressed directly and aged in a mix of steel and old barrels with no tricks in the cellar

gently crushed

and humming with quiet energy