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Speckled Easter EggWe've transformed our rich and fudgy chocolate cake into a delightful Easter beauty! To start, we created a white chocolate buttercream that's naturally coloured duck egg blue then meticulously piped it onto each slice. To add a little Easter magic, we've topped each slice with mini eggs and chocolate shavings, giving it the perfect Easter Egg vibe. Chocolatey through and through this will be a real crowd pleaser and perfect for the Easter weekend!

tangy orange gel and flooded with a smooth and crisp layer of rich dark chocolate

sweet & wonderfully crunchy - this bake is the definition of moreish

With a recipe originally created by 18th-century Catholic monks in Lisbon

but fruit compotes

A favourite with many of our customers

Utterly addictive and moreishly moist

Take a trip down memory lane with this old-school flapjack

Last but by no means least

rum and caramel sauce

We've taken our classic lighter-than-air vanilla sponge and drenched it in an espresso and hazelnut-infused soak

You can't even glance at this cake without wanting a slice or two

We've also teamed up with our friends at Single Variety Jam Co