Ohishi x Brook Turner Gyuto 210mm Blue Steel #2 | Bocote Custom Japanese Knife

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Ohishi x Brook Turner Gyuto 210mm Blue Steel #2 | Bocote Custom Japanese KnifeAustralian Craftsmanship Meets Japanese Precision Introducing Round 7 of our exclusive collaborationwhere traditional Japanese blade making meets refined Australian design. This limited edition release brings together the renowned Ohishi blades by Tadafusa and the expert craftsmanship of Brook Turner, one of Australias most respected custom knife makers. About the Handles Handcrafted by Brook Turner, a skilled artisan from Sydneys Northern Beaches,

SKU: F-803

Weight: 1340g

I would say it fits about 3-4 large and 2-3 small knives at maximum

-SG2 is Unpopular

The finish on these knifes are some of the best I’ve seen and definitely the best in their price range

<---Click the link for the Chef knife

Kitaoka Yanagiba-Kiritsuke (hybrid) 270mm:

If performance to price is concerned

Steel: Blue #2 (Aogami)

Chefs who want low-maintenance Japanese steel

This creates a knife with a more durable heel and a tip that blasts through food

Length: 288mmWidth: 70mmHeight: 20mmWeight: 645g